Want to Open a Retail Ice Cream Shop?
So you have dreams of opening your very own ice cream or non dairy shop and may even offer coffee and unique homemade desserts. You already found the perfect location and can visualize the products to feature, but not sure on where to start. Even if you have the cash, concept and business experience, there are many details you probably not aware of and could catch you off guard.
Darryl works with clients to understand topics such as, lease agreement, required NSF approved equipment, location preference, size requirements and a realistic start-up cost. Should the location offer inside seating or simply outside service. What’s the maximum amount of items to feature on the menu? There’s much more to think about and know. Contact Darryl, he has what you need to get started. If you’re still serious, contact Darryl by phone or email, whatever is convenient. On a mobile device, tap here to call Darryl now.
Have you thought to yourself …
- Ice cream is a fun business and makes people happy
- I want to make my own high-quality ice cream & non-dairy dessert
- I’m retired and want to make extra money
- I want to be my own boss and don’t want to invest in a franchise
- My home is in an area that does not have a great ice cream shop with inviting atmosphere.
From assessing a lease & site location – to how to make great tasting products. Darryl can help.
Do you have the answers to important small biz questions?
- What’s the first step in the process?
- What is the best location for my shop?
- How much space is required?
- Can I negotiate certain points in the lease?
- Do I need a budget for my small business?
- Should I know my ROI?
- Is specific equipment required for my shop?
- How do I calculate the cost of goods & determine product margin?
- Where can I find the right flavor & packaging suppliers?
Being prepared and having the full picture before you sign a lease will likely save you thousands of dollars later. Contact Darryl and schedule a four hour consultation, to walk you through important points and get you started down the road of owning your own ice cream, coffee or vegan shop. Click here to read about location, lease, start-up cost and menu.
“Nowadays you can’t afford to learn from your own mistakes”. Darryl will save you time and money.